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A good way to get rid of bananas when they are too ripe for eating. You could also make banana cookies.

INGREDIENTS

  • 3 large bananas
  • 4 tablespoons honey
  • 2 tablespoons olive oil
  • 1/3 cup milk
  • 1/2 cup sugar
  • 1 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 teaspoon baking powder
  • 1 1/2 cups plain flour.

METHOD

  1. Grease a medium loaf tin and preheat oven to 180 degrees. Combine wet ingredients ad sugar. Slowly fold in dry ingredients.
  2. Place in oven for 45 minutes or until skewer removes clean.
  3. Serve warm and store left overs in an air-tight container.
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