A yummy dinner I made tonight.


  • onions, diced
  • garlic, crushed
  • tomatoes, diced
  • mushrooms, sliced
  • white wine
  • olive oil
  • mascarpone
  • passata or diced tomatoes
  • cooked prawns
  • spaghetti
  • chicken stock
  • chilli flakes
  • black pepper


Put the spaghetti on to cook. Fry the onion and garlic in the olive oil. Add the mushrooms. Sauté for a few minutes. Add some mascarpone. Stir in white wine. Stir in the passata/diced tomatoes. Season with chicken stock, black pepper and chilli flakes. Add the prawns. Drain the spaghetti and serve with plenty of sauce on top with crusty bread on the side.


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